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“Allergen-free” products may not really be allergen-free
Posted By Alison On Nov 21, 2008 @ In Food Allergies,News & Research,Products | 2 Comments
If a product says “gluten-free,” do you trust it? If it says it contains no dairy, it’s okay to feed to your milk-allergic kid, right? Well, maybe not, according to some frightening information regarding products and their allergen-free status published in the Chicago Tribune.
Among some of the findings in the Tribune investigation:
According to the article:
“American children with food allergies are suffering life-threatening — and completely avoidable — reactions because manufacturers mislabel their products and regulators fail to police store shelves.”
This is very scary news for people with severe food allergies. You can find out about recalls by visiting the Food Allergy and Anaphylaxis Network’s Special Allergy Alerts page on their website, or better yet, sign up for their Special Allergy Alerts via email.
In the meantime, we have to continue to be on guard with any processed foods — and unfortunately, even with the ones we consider “safe.”
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