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Make a gluten-free Valentine pizza!
Posted By Alison On Feb 2, 2010 @ In Celiac Disease,Dairy Allergy,Food Ideas,Holidays/Special Events,Recipes & Cooking Tips,Wheat Allergy | 3 Comments
Valentine’s Day is about love. And who doesn’t LOVE pizza? Better yet, gluten-free pizza?
Decorating cookies is fun, but decorating a heart-shaped pizza is another great activity to do with kids. Bonus: you have dinner made!
To make heart-shaped gluten-free pizzas, I make the pizza dough using the Chewy Pizza Crust recipe on the bag of Pamela’s Gluten-Free Bread Mix. I add some salt to the dough while mixing because it cuts the sweetness a bit which I like better for a pizza crust. This pizza is also dairy-free, soy-free and egg-free!
You can do the following for any pizza dough recipe:
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