Corn sensitivity seems to be on the rise. I know many gluten-free people who also can’t have corn. I must admit that I have no willpower when it comes to chips and salsa — thankfully, I don’t have a problem with corn, but for those that do, or for those that just want to have less corn in their diets, there’s a chip for you!
I came across Beanitos at The Fancy Food Show in San Francisco last month. These chips are like tortilla chips without the corn! So if you miss that crunch with your guacamole, look no further. Beanitos are 100% corn, wheat, potato and soy free. They are also low glycemic, high protein and high fiber.
The chips come in four flavors: Black Bean, Pinto Bean & Flax, Black Bean with Chipotle BBQ, and Pinto Bean with Cheddar Cheese. If you don’t see this product in your local grocery store, print the Beanitos product sheet and bring it in to show them.
Barb says
Our local Wegman’s carries a lentil chip which is lower sodium, baked, high in fiber and protein.
Mike says
Hi Allison! Thanks for the post and it was great meeting you at Fancy too!
In NYC you can find Beanitos at “A Matter of Health” 2 locations; 1. 3810 29th Street, NYC 2. 1751 2nd Ave # 202, NYC
Check out this link for $1 Coupon too!
http://bricks.coupons.com/Start.asp?tqnm=ybkidmn49246572&bt=vi&o=63759&c=BB&p=C6yRF3bw
Cheers,
Mike
Alison says
Thanks Mike,
Do you know where I can find them in northern California?