When my daughter was 13 years old, she had an anaphylactic reaction to pea protein, an ingredient in a gluten-free pasta. Pea protein has been added to many food products in the last few years, and after this happened, I wanted to find out if this was a common allergy for kids … [Read more...] about Pea Protein Allergy
Banana Bread Bundt Cake
This banana bread recipe came to me by way of my daughter's lacrosse coach, a really nice young man, who sent the girls on the team an old favorite recipe of his as a way to keep the girls connected during this time of shelter-in-place. I made some changes to the original recipe, … [Read more...] about Banana Bread Bundt Cake
Easy Yummy Coconut Rice
I hardly ever make rice other than Coconut Rice. It is so satisfying with its rich flavor and texture. It really doesn't taste much like coconut, if you are worried about that. It is so yummy with stir-fry and curries, for rice bowls and even in chicken soup instead of noodles. … [Read more...] about Easy Yummy Coconut Rice
Dairy-Free Oat Milk Products
In January of 2020, I attended the Fancy Food Show in San Francisco, where food brands showcase their products to grocery buyers, distributors and press. I am press. :) In case you are wondering what qualifies a food as "fancy" -- well, I wonder the same thing! Is dairy-free … [Read more...] about Dairy-Free Oat Milk Products
Some of My Favorite Gluten-Free Products
I get asked quite often for my recommendations of gluten-free products. Since my celiac diagnosis in 2002, I have tried hundreds (maybe even thousands!) of different brands. Gluten-free food has come a long way since then, but it still can be hit or miss in terms of taste and … [Read more...] about Some of My Favorite Gluten-Free Products
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