Going out to eat or cooking at home can be challenging when you have a food allergy or intolerance, or if you have celiac disease. Read these articles to make it a little easier…

• Dining without Gluten
• General Restaurant Tips
• How to Make Gluten-Free Bread
• Nutrition of Grains and Flours

And don’t forget to read the blog posts related to Dining & Cooking & Food!

• I want a snack!
• Kikkoman claims soy sauce is OK — read this before you eat it!
• Tinkyada Pasta Joy
• Organic Rice Divine by Good Karma Foods
• Smart & Delicious Gluten-Free Wraps
• Cake for one?
• Quinoa for beginners
• Cookies by Enjoy Life Foods
• Lollipop, lollipop, allergy-free lollipop
• Gelato for all
• Free-from-Everything Bread
• Mom’s (Gluten-Free) Apple Pie
• What’s the deal with oats?
• Peach Crisp for Karina - no gluten, dairy, soy, nuts, or eggs
• Pamela’s Amazing Wheat-Free Bread Mix
• Gluten-free burrito
• Where are the GF restaurants in SF?
• Bars for people with food allergies
• Gluten-free focaccia (Italian pizza bread)
• Super Easy Greek Quinoa Salad
• Rice Dream says it’s now gluten-free
• A gluten-free dairy-free egg-free birthday menu
• Rice yogurt!
• 6 gluten-free lunch ideas for work
• Quaker’s new cereal: “Take that, celiac!”
• Whole Foods new gluten-free baking mixes
• How to have an allergy-free Halloween
• Gluten-free stuffing
• Ask for a gluten-free menu
• Is blue cheese gluten-free?
• Allergy-free holiday recipes
• Sloppy Joes
• What my family eats for breakfast
• Dairy-free soy-free margarine